How to Cut a Mango? (The Easiest Best Steps)

No one can deny the deliciousness of a mango. In fact, the best thing about summers is mango, as it makes our extremely hot summers bearable with its delicious taste. Mango is called the king of fruits for a reason. It’s juicy, sweet and extremely delicious flavour makes us fall for it. Mangoes are loved by people from all over the world. There are hundreds of types of mangoes that, you’d find all around the world.

Nothing is best right? Cutting mango is a very daunting task. Peeling and cutting a mango is a hassle and we are here to make it hassle-free for you. We are going to share the simpler techniques on how to cut a mango? With our simpler guide, you’ll never face any problem cutting mangoes.

Step 1: – Pick a mango & put it on a cutting board.

A chilled mango will give you an amazing taste and is good for health. Not find its stem portion, which is on the top and then slice the sides of the mango. There is a big seed in mango so avoid cutting it from the center. Leave some border to avoid the seed.

Also Read:How to cut a kiwi

Step 2: – Cut a grid

Using a knife, cut a grid pattern on the flesh side of the mango and press the underside so that the flesh comes outside and you see a grid pattern.

Step 3: – Scoop it out

Now use a spoon or a knife to scoop the flesh out from the skin. You’ll get small square pieces to serve.

Also Read: How to cut a papaya            

These are the 3 best steps that will bring the best out of mango flesh. The grid way is the amazing way to cut a mango and will make it look more appealing on the plate when serves. This is how to cut a mango in the best way. Follow these amazing steps and thank us later.